In order to meet your campus dining needs, we have designed the following meal plans for the 2010-2011 academic year. If you need to purchase a meal plan, or if you would like to make a change to the plan you have already selected, simply contact Student Accounts.

       Meal Plan A

• 19 meals per week  ( every meal we serve during the semester)
• 350 flex dollars per semester

       Meal Plan B

• 14 meals per week  
• 300 flex dollars per semester

      Meal Plan C

• 10 meals per week
• 250 flex dollars per semester

Commuter Meal Plans    

• Bronze Plan Cost $100 Receive $125 of purchasing power Extra Bonus!
• Silver Plan Cost $200 Receive $250 of purchasing power Extra Bonus!
• Gold Plan Cost $300 Receive $375 of purchasing power Extra Bonus!

Meal Exchange

If your schedule causes you to miss a meal at the University Dining Center, you may "exchange" a meal from your plan by selecting from a variety of entree and side selections on our Meal Exchange menu at Crossroads Cafe or Stacks Deli. Please see Sodexo Manager for more details.

Flex Dollars

Flex Dollars are used as cash when making purchases at one of our retail locations. It's as simple as handing the Sodexo cashier your Madonna One Card. The balance will carry over from the fall semester to the winter semester and will zero out at the end of the winter semester.

Meal Cards
Selection of a Campus Dining Services Meal Plan entitles you to a Meal Card, which allows you purchasing power equivalent to the plan you have selected. Cards must be swiped before every meal.

Lost or stolen Meal Cards
Lost or stolen Meal Cards can be replaced. Should this happen to you please contact Student Accounts.

Seconds Policy
You never have to be too shy to ask for seconds with our Campus Dining Program. Our generous policy allows for a second helping of many menu favorites. All you have to do is ask!

Dietary Needs
Do you have particular dietary needs? No problem! Our Campus Dining Services Program can accommodate your special dietary requirements. For more information, please contact extension 4314.

Dining Procedures
One of our main goals is to provide a pleasant, clean, comfortable and satisfying dining experience. In order to meet this goal, we ask for your assistance with the following procedures:

• Please bus your serviceware from your table when you have finished dining
• Please refrain from taking food, dishes or utensils from the dining area.
• Remember that Meal Cards are non-transferable. Meal cards cannot be used by anyone but the purchaser.